duncan hines pineapple upside down cake in iron skillet

Cranberry Pecan Upside-Down Cake. So it stands to reason that pineapple would eventually make its way into a skillet cake — … Mar 28, 2018 - Using a Duncan Hines Signature Pineapple Supreme Cake Mix and a cast iron skillet, this classic dessert is a hit. 4 cooksnaps Ingredients. She made it so many times, I think it belonged to her and Mom's original recipe was for a from scratch cake. Perfectly moist cake mix. https://www.southernliving.com/.../pineapple-upside-down-cake-recipe The second was a variation of the first recipe. With 6 kids and a busy household to run, this was one of my Mama's signature desserts and one of our family's favorites. 1 pkg Duncan Hines® Moist Deluxe® Pineapple Supreme Cake Mix. Serve warm with whipped cream. Pineapple Upside Down Cake. Skillet cakes — featuring fruit and sugar in the bottom of a cast iron skilled, topped with cake batter and cooked atop the stove — were common in both Europe and America for centuries. Iron Skillet "Pineapple Up-Side-Down Cake 2 sticks butter 1 cup brown sugar 1 box Golden Butter Cake Mix (Duncan Hines) 3 large eggs 1 can pineapple slices (large can) reserve juice 2/3 cup reserved pineapple juice cherries and chopped pecans Melt 1 stick butter in a round cast iron skillet… This makes two 9-inch round cakes. Begin Duncan Hines pineapple upside down cake recipe by preheating your oven to 350 degree Fahrenheit. Do not follow the directions on the cake mix. Pineapple Upside Down Cake recipes - Discover a complete collection of Pineapple Upside Down Cake recipes explained step-by-step, with photos and handy cooking tips! At our house, cranberries are a favorite. Melt margarine in a LARGE cast iron skillet on top of stove. Pellets Apple. Pineapple Upside Down Cake is an old southern favorite and it's really not a difficult cake to make. If you choose to use a store-bought cake mix, get the Duncan Hines Pineapple Cake mix. Carefully pour the batter over the pineapple in the skillet, spreading evenly. Run under a hot water tap (shaking occasionally) until the crystals have melted. If there is This recipe utilizes a well seasoned cast iron skillet and a box of cake mix to produce an easy and beautiful cake that tastes even better than it looks! Baking a pineapple upside-down cake is a right of passage for all cast iron skillet users and is a great recipe to try after you've had a chance to break in your new Lancaster Skillet. Pineapple upside-down cake premiered not long after inventor James Dole started putting out perfectly cut pineapple rings, after making the machine that produced perfect cuts. Jun 8, 2013 - My grandfather's favorite cake is Pineapple Upside Down, and I make it for him for his birthday every year. Iron Skillet Pineapple Upside-down Cake starman36. When I was a kid I was given my choice of cake my mom would make for my birthday. pan ,after you mix the cake mix according to the directions pour half the mix in each pan and bake 25-35 min. And boy, is it a piece of cake to make! I've made this cake several times now, always to … Mom had 3 recipes for Pineapple Upside Down Cake. Stir in brown sugar. I love the gooey topping ones the best. Pineapple is an acidic food, so it is a good idea to only bake a pineapple upside down cake in a well-seasoned skillet. https://www.readyseteat.com/recipes-Double-Pineapple-Upside-Down-Cake-9280 This recipe also offers an “express” version that uses cake mix. There will be some crushed pineapple left, put it in the juice and add to cake. Cook Time 40 Minutes. Try using Pineapple Supreme in a pineapple upside-down cake! Made with pineapple juice and other natural flavors. Great for sheet cakes, layer cakes, cupcakes, and more. I made this dessert for the first time in the 1990s. The Mini Cake * Duncan Hines Lemon Supreme Cake mix is dairy free! It may be that I just liked the taste of pineapple with a classic yellow cake mix or it was the only cake my mom knew how to make. I’m not sure. I’m not sure why but I always asked for pineapple upside down cake. It started out as a pineapple upside down cake—I just changed a few things around! This one is made in an iron skillet and I think the baking in the iron makes the top of it really extra good, because the iron conducts heat so well. Space the 4 pineapple rings equally spread out and spoon the crushed pineapple in the spaces in between. I got out my cast iron skillet, put it on the stove top, and started gathering ingredients. † To drain the crushed pineapple you will most likely need a fine sifter of some sort. You’ll typically need about 1 cup of juice to replace the 1 cup of water called for in most recipes, use a slightly larger container to drain the juice into and take your 1 cup out of there. Pour cake batter over pineapple slices in skillet, spreading carefully. We’d like to think he’d like it … Pineapple Upside Down Cake in a Cast Iron Skillet. Bake in a preheated oven for 25 minutes or until the cake tests done. The cast iron distributed heat evenly, allowing butter and sugar in the bottom of the skillet to caramelize underneath a cake batter. 1 cup water (or use pineapple juice from the canned pineapple) 3 eggs Preheat oven to 350 degrees F. Add the butter and brown sugar to a #10 cast iron skillet and place pan in oven while preheating. I replied, "Let's start with the easy one." 4 cooksnaps Ingredients. Upside down cakes have been around for a long time, I can remember my grandmother making them and she hers. To the 12 inch cast iron skillet add the butter, melt, then add brown sugar. Serve this cake warm. Arrange pineapple slices and cherries on top of brown sugar. I can search for recipes and I have.. but would you be willing to share your favorite recipe with us? A vintage recipe card from Duncan Hines for a Double Pineapple Upside Down Cake; make this Double Pineapple Upside Down Cake with a Duncan Hines Pineapple Supreme Deluxe Cake Mix, butter, brown sugar, pineapple slices, and Maraschino cherry halves. Print. 1 box yellow or white cake mix (duncan hines) 2-8oz crushed pineapple 1 jar cherries 1box light brown sugar you will need 2 cake pans grease them , sprinkle sugar on the bottom just enough to cover it ,1 can in each pan of the pineapple, about 6 cherries in ea. Place pineapple slices and cherries on top of the brown sugar mixture. We’ve given Grandpa’s favorite pineapple upside down cake recipe a kick by baking the cake on a wood-fired grill to saturate it with flavorful hardwood smoke. This skillet pineapple upside-down cake is baked in a cast-iron skillet, served warm with or without vanilla ice cream is wonderful. Cool in skillet on rack for 5 minutes; loosen edges with spatula or butter knife. Whoever said you need to be a kitchen expert to make a stunning cake … https://www.goldenbarrel.com/recipe/skillet-pineapple-upside-down-cake Y’all … This old-fashioned upside down cake recipe features pineapple slices that are browned in butter in the bottom of the skillet and then topped with a rich cake batter. Effort. It keeps and travels well, so it’s perfect for taking to church dinners. https://www.tasteofhome.com/recipes/skillet-pineapple-upside-down-cake Bake at 350 F for 40 to 45 minutes, until golden brown and cake springs back when lightly touched in center. Then use the drained juice from the pineapple in place of the water. Cast Iron Pineapple Upside Down Cake. Iron Skillet Pineapple Upside-down Cake starman36. I think the most intimidating part of it is turning it out when it's done. Instead, add the reserved pineapple juice to the mix along with 2 eggs and mix thoroughly. Remove from the oven and cool on a wire rack for 5 minutes. I have both … This type of homemade cake got its name from its preparation. Prep Time 15 Minutes. And the last recipe uses a Duncan Hines Butter Golden cake mix. It has a fine-looking pineapple and cherry topping glazed with scrumptious caramelized brown sugar. Prepare cake mix according to the package. 1/3 cup oil. This Duncan Hines Pineapple Upside Down Cake is incredibly moist and buttery. Spread the batter over the pineapple mixture in the skillet. Place a serving plate upside down on the top of the skillet and invert the skillet and plate. You build the topping first, in the bottom of the pan, then invert it after baking. 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